Strawberries and Cream Tiramisu – The Keep At Dwelling Chef

We’ve taken the traditional Tiramisu and remodeled it right into a vivid, fruity dessert. Strawberry-infused ladyfingers layered with a velvety mascarpone custard make this dessert the right mixture of sunshine and candy. This gourmand deal with is surprisingly easy and tastes as unbelievable because it appears.

In love with Tiramisu like we’re? Strive our traditional Decadent Tiramisu or our Chocolate Tiramisu.

This dessert is the right steadiness of decadent and gourmand, with indulgent taste that’s lightened up with recent strawberries. That is just like the grown-up, refined model of strawberry shortcake. Strawberries and Cream Tiramisu has the identical easy flavors you’re keen on, nevertheless it’s upgraded with the sunshine, delicate ladyfingers and thick, creamy mascarpone custard.

Ingredient Notes

• Ladyfingers: Typically exhausting to search out, however sometimes within the fancier cookie aisle, the Italian meals part of your grocery store, or they’ll simply be discovered on-line.
• Lemon Juice: Use freshly squeezed lemon juice for one of the best taste. Bottled lemon juice can be utilized, nevertheless it doesn’t have as vivid of a taste.
• Heavy Cream: You’ll want full-fat heavy cream—none of that milk or half-and-half enterprise, otherwise you’ll find yourself with a runny custard.
• Mascarpone Cheese: You possibly can sometimes discover this within the specialty cheese part by recent mozzarella and burrata.
• Powdered Sugar:That is elective, for dusting the highest of the tiramisu.

Ladyfinger Substitutes

You need to have the ability to discover ladyfingers in most grocery shops, however we’ve got come throughout just a few shops that don’t maintain them in inventory. If you happen to can’t discover them, you’ll be able to at all times get them organized on-line. Substitution choices embrace sponge cake, pound cake, or biscotti. 

Mascarpone

Conventional tiramisu should use mascarpone (ma-scar-poe-nay) which is discovered both in the identical part as you discover cream cheese, or within the specialty cheese part. It’s a gentle cheese bought in a small tub.

In case you have bother discovering it, you’ll be able to substitute it with cream cheese. The flavour and consistency will likely be affected for those who do that as cream cheese has a stronger taste and isn’t fairly as gentle. Whichever you utilize, ensure that it’s full-fat. Utilizing a low-fat mascarpone or cream cheese can lead to a runnier custard.

Presentation Concepts

Tiramisu goes to style scrumptious irrespective of the way you serve it, however there are just a few choices for serving that you could be wish to think about relying on how informal or fancy or particular person you wish to make it.

Basic Slices – Make it in an 8×8 or 9×9-inch dish and slice it up like cake or brownies. Use a pointy knife for clear edges and a spatula to raise each bit out easily. Good for that traditional tiramisu look!

Freeform on a Platter – Desire a extra rustic, no-fuss look? Assemble your layers immediately on a serving platter as a substitute of a dish. When it’s chilled, simply slice and scoop sections to serve. It’s elegant, however in that easy sort of approach. You would even make it right into a form like a coronary heart for a special day.

Particular person Cups – Layer tiramisu in plastic cups, ramekins, mini glass jars, and even small cocottes for a straightforward, grab-and-go dessert. It appears cute and makes serving a breeze!

To Embellish – Hold it traditional by utilizing a high-quality mesh sieve to provide it a light-weight dusting of powdered sugar. Prime with recent strawberries for a fairly and easy presentation.